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Culinary Basics - One Day
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If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
| Dates: | Sat from 7/12/08 - |
| Hours: | 10am-3pm |
| Ages: | Adults |
| In/Outdoor: | Indoor |
| Cost: | $$ see below |
| Category: |
A variety of meats, poultry, fish/shellfish and produce will be featured throughout the class. Cooking mediums, the proper use of cooking equipment, cooking temperatures, proper prepping, food flavoring through fresh herbs and sauces and food storage will also be discussed.
Join us for this comprehensive course that is sure to answer your culinary questions. Prerequisite for this class is Basic Knife Skills. Duration: 5 hrs
| COST | ↑ top |
$ 169.00
| WEBSITE | ↑ top |
www.eurostoves.com/cgi-bin/store/pid_33.htm
| LOCATION | ↑ top |
45 enon st, beverly, MA, 01915 map
Phone: 877-232-0007
Our store is conveniently located on Route 1A in North Beverly. From the 128 North exit 20A towards Hamilton. Continue down 1A to the Commodore Plaza on the right hand side of the road. We are located in the building near the back of the plaza.
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