The following profile has been archived in our database and is no longer active. Click the here to view similar profiles that are currently active and up-to-date.
Tuscan Fall Cooking
You are Viewing a Past Event
If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
| Dates: | Sat from 9/6/08 - |
| Hours: | 7pm – 10pm |
| Ages: | Adults |
| In/Outdoor: | Indoor |
| Cost: | $ see below |
| Category: |
Recipes include: Tuscan Insalada Xuppa Lombarda * Leek Tart * Bistecca Florentine with Parsnip Puree * Brick Chicken with Florentine Peas * Pappadelle with Cherry Tomato Sauce * Herbed Ravioli with Walnut Sauce * Tuscan Meatballs with Besciamella Sauce * Eggplant Rolls * Spinach & Ricotta Cheese Gnocchi * Fried Apple Rings * Panforte and Almond Torte with Poppy Seeds. Duration: 3 hours. Price $65 per person.
| COST | ↑ top |
$65.00
| WEBSITE | ↑ top |
www.eurostoves.com/v/vspfiles/class_schedule.html
| LOCATION | ↑ top |
45 enon st, beverly, MA, 01915 map
Phone: 877-232-0007
Eurostoves
Commodore Plaza
45 Enon St.
Beverly, MA 01915
| RELATED LINKS | ↑ top |
- Profiles
- Localities
Info changes frequently. We cannot warrant it. Verify with Tuscan Fall Cooking before making the trek. If you find an error, please report it...
