Nella Pasta Making Workshop
In this hands-on workshop, one of the Nella Pasta founders will teach you how to make a pasta dough by hand, roll it into sheets, and learn dozens of different pasta shapes (inc.
pappardelle, linguine, farfalle, strozzapretti, etc.).
You will also create a seasonal dish with Nella’s handmade fettuccine and eat together at the communal table!
We'll also send you home with the pasta you’ve created, plus a packet that includes a recipe for fresh pasta with lots of fun variation, serving suggestions, and the recipe for the dish we cook together.
But what’s a pasta class without wine?
Not to worry - The Massachusetts Wine Shop will provide small tastes of local New England wines that pair perfectly with pasta and the recipe we’ll be making.
Nella Pasta-Making Workshop
Sunday, August 13
Sunday, September 10
Sunday, October 15
Sunday, November 12
Sunday, December 10
4:00 - 6:00 PM
The KITCHEN at The Boston Public Market
100 Hanover Street
Boston, MA 02108
Attendees MUST purchase a ticket to attend this class.
It is recommended that your sign up far in advance because this popular class will sell out!
Please notify us of any allergies or food preferences and we will try to accommodate them as best we can.
Pasta dish can be made vegetarian upon request.
Any questions or preferences please reach out to email@example.com.
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