Fire + Ice
Other Ideas: CLOSED: Rainforest Cafe; Bucky's Burritos; The Melting Pot; Bonkers Funhouse Pizza
The concept of Fire and Ice is kind of neat. You select a mixture of vegetables, meat, fish, tofu and sauce, and the chefs grill it for you on the spot. If you do not select enough food—or if you find that adding a heap of ginger was not a good idea after all—you can go back to the food bar as many times as you like. Rice, tortillas and a salad bar round out the meal.
However, only the brave should venture to this underground eatery on weekends with children, when it's usually packed and noisy. After filling your bowl with raw vegetables, noodles, meats and fish, diners hit the sauce station and watch their concoction cook on an eight-foot circular grill. Waiters squeeze past patrons moving to and from the grill. Got the scene?
It's a fixed price of around $20 for dinner, (more reasonable for lunch) which makes it rather expensive if you aren't prepared to eat a lot. Drinks are pricey too, so only go here if you are really hungry for some stir-fry.
Whether you’re carb-free, a vegan, pescetarian (veggie with seafood), or even if you’re a carnivore … the virtually unlimited combinations and variety are sure to please your very special palate. Concerned about food allergies? No problem! Just let them know and they’ll be happy to prepare your food separately in our back kitchens exactly to your special needs.
205 Berkeley Street, Boston, MA, 02116 map
- Vegetarian Heaven
- Seitan and tofu are prominently displayed among the meats and veggies, and the grill contains a vegetarian-only area.
- Brunch It
- Sunday brunch, served until 1pm, gives breakfast-lovers a chance to create their own pancakes and omelets.
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