Volunteer at the 2017 WGBH Craft Beer Festival
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If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
| Dates: | Saturday, July 15, 2017 - Saturday, July 15, 2017 |
| Hours: | 3-5pm |
| Ages: | Adults |
| In/Outdoor: | Outdoor |
| Cost: | see below |
| Category: | Fairs & Festivals |
Admission Tent & Admission Line Managers:
Sell Craft Beer Festival tickets, check names off RSVP list; collect email ticket receipts; check IDs (guest must be 21+); issue wristbands and help with line management.
Bag Check:
Check bags at front entrance.
Community Ambassadors:
Promote WGBH membership, public tours, and volunteer opportunities to guests.
Encourage guests to complete a brief enter-to-win survey for the chance to win a WGBH prize.
Must be a current WGBH volunteer for 2+ years to qualify for this position.
Concession:
Prepare and serve popcorn and scoop ice cream for guests.
A WGBH staff person will handle sales.
Food Truck Line Manager:
Help manage food truck lines.
Food Samplers:
Distribute food and beverage samples to guests.
Merchandise Assistant:
Provide excellent customer service to our guests as they shop for event keepsakes.
Parking:
Wave to traffic on One Guest Street; direct cars inside garage for event parking; answer questions; alert WGBH staff if guests are seen leaving with alcohol; direct guests towards parking structure.
Photographer:
Take pictures of Main Stage performances or rove around event venue to cover activities in booths, food trucks, and WGBH volunteers in action.
Photographer’s Assistant:
Walk with photographer during the event, record names of people in pictures and ask guests in posed photos to sign an appearance release form.
Set-up:
Work with WGBH Event Production Team to bring event items and supplies from inside One Guest Street to WGBH’s visitor parking lot; staple tablecloths to vendor and activity tables; and set-up signage.
Table Runner:
Refill water jugs; empty spittoons; assist breweries as needed.
One volunteer will be stationed at each brewery table.
TIPS Certified Pourer/ID Check:
Check IDs at event entrance; pour as needed at brewery tables.
Water Station:
Refill water jugs; replenish cup supply; make sure guests know water is available—and stay hydrated!
| COST | ↑ top |
No cost for volunteers.
| WEBSITE | ↑ top |
www.wgbh.org/support/craft_beer_fest.cfm
| LOCATION | ↑ top |
One Guest Street, Boston, MA, 02135 map
Phone: 617-300-4211
http://www.wgbh.org/about/directions.cfm
| RELATED LINKS | ↑ top |
- Profiles
Info changes frequently. We cannot warrant it. Verify with Volunteer at the 2017 WGBH Craft Beer Festival before making the trek. If you find an error, please report it...