Virtual Latin Cooking Class
We will be making Picadillo!
Picadillo (meaning ‘minced’*) can be found across the Caribbean, Latin America, Spain, and even the Philippines!
Mangia DC’s chef will discuss the history of picadillo and the culinary nuances found throughout Latin America.
In this workshop, you will learn about this dish and its European and African influences.
We will also discuss important Latin (Hispanic) family food traditions.
The balance of salty and sweet will make you want to serve this recipe at your next family function!
*Vegans, vegetarians, and others with dietary restrictions can substitute tofu, beans, or their favorite protein
Your ticket includes:
• Direct access to our local chef
• The ability to ask questions during our live-stream
• The ingredient list for the class recipes
• Support for over 6,300 children in need!
Register for this event by June 18th*, 2020 at 11:00 p.m. CST
*Want to skip the trip to the grocery store?
Registration deadline with ingredient delivery included ends June 12th.
Learn more about our host:
As an award-winning, 5-star rated company, we strive for excellence to ensure each of our guests has a blast!
Mangia DC is recognized as #1 Cooking Class, Workshop, and Food Activities in Washington DC on TripAdvisor and we are excited for you to join us and see why!
Pre-COVID19, we did that by hosting tasting events, cooking classes, and food tours in Washington DC’s iconic neighborhoods.
And while our in-person food experiences are temporarily on hold for your safety, we are still cooking up all kinds of fun ways to connect with you as we all stay safe and comply with CDC and local health guidelines.
$25 minimum donation per person/householdAdd on ingredient delivery* for an additional $39 and everything you need will be delivered to your door!
(ONLINE) NPH USA Mid-Atlantic/Northeast Office, Quincy, MA, 02169-1565 map
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