Farm. Field. Sea. - A Culinary Adventure with Farmer Chris

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Dates:	Sat, Sun from 10/25/14 - 10/26/14
Hours:	9am - 10pm
Ages:	Adults
In/Outdoor:	Indoor, Outdoor
Cost:	$$$$ see below
Category:	Food Fun

Partnering with local soil and sea farmers and the island’s top chefs, Farm. Field. Sea. invites guests behind-the-scenes for a hands on adventure of the Island’s unique, authentic food community.

Collaborators:
North Tabor Farm, Beetlebung Farm Menemsha Fisherman, Honeysuckle Oyster Farm foraging adventure on Vineyard Shores, Cooking with Chef/Farmer Chris Fischer

adventure, breakfast, lunch each day
+
saturday dinner@ The Beach Plum Inn

The weekend package includes:

*Two nights accommodations @ The Beach Plum Inn (Friday and Saturday)

Saturday:
*Breakfast at the Beach Plum
*Lunch at a special bespoke location
*Dinner at the Beach Plum Restaurant
*Beverages (non-alcoholic and alcoholic)
*Experiential adventure
*Cooking with Chef/Farmer Chris Fischer
*Transportation to farms and excursion locations
*special guests

Sunday.
*Breakfast at the Beach Plum
*Lunch at a special bespoke location
*Experiential adventure
*Beverages (non-alcoholic and alcoholic)
*Transportation to farms and excursion locations

Details.
Full weekend: $1300 per person for the weekend.
Based on double occupancy.

One day adventures upon availability.

COST

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$1300

WEBSITE

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www.ffsmv.com/october-25--26-2014-north-tabor-farm--beetlebung-farm-with-chef-chris-fischer.html

LOCATION

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4 North Tabor Farm Road, Chilmark, MA, 02535 map
Phone: 646-498-3994