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Food Fun




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Pizza & North End TourBoston, $$
Sun, January 1, 2017  -  Fri, December 15, 2017   
This is a fun and unique Boston food (PIZZA!) tour with Colonial & Revolutionary history mixed in. Come hungry for Boston's tastiest tour! Great for kids & adults of all ages.
Panera Bread® Bakers-in-Training programPlymouth, $$
Sun, January 1, 2017  -  Sun, December 31, 2017   
The Panera Bread® Bakers-in-Training program is the perfect outing for play groups, birthdays, and scout groups of 10 to 15 children. Kids ages 5–12 learn kitchen essentials and the fundamentals of baking.
Family Jam-Making: Green Briar Nature CenterSandwich, $$$
Sun, April 2, 2017  -  Sat, December 23, 2017   
Here is an opportunity for an adult and child to make jam together with Education Director Mary Beers. Take home four to six (8 oz.) jars of finished product. Children must be at least 6 years old to be in the kitchen.
Find a MA Farmer's Market Near YouMassachusetts, $
Mon, May 1, 2017  -  Sun, October 29, 2017   
Whether you live in the city or suburbs, a Massachusetts farmers’ market is not too far from you.
Pizza and Historic Tavern TourBoston, $
Mon, May 1, 2017  -  Tue, October 31, 2017   
Got Pizza? Discover historic Boston slice by delicious slice! We're mixing Food, Fun and History like never before - at Boston Pizza Tours, we deliver YOU to the Pizza!
Corn Mazes & Ice CreamNew Hampshire, $
Tue, August 1, 2017  -  Tue, October 31, 2017   
Corn mazes, make your own ice cream sundaes, pumpkins, mums, farm animals, country store, are all at Beech Hill Farm & Ice Cream Barn in Hopkinton, NH!
International Chefs: A Jewish Learning Adventure for KidsNewton, $$$
Thu, October 19, 2017  -  Thu, December 14, 2017   
Discovery Club invites kids ages 5-8 to connect with Jewish values and culture through skill-building activities that nurture each child’s specific interests at the Leventhal-Sidman Center (333 Nahanton Street) in Newton.
Fairmont Food FestBack Bay, $$
Fri, October 20, 2017  -  Fri, October 20, 2017   
Join Fairmont Copley Plaza for an evening of food truck-inspired street eats, beer, wine, lawn games, live music, and plenty of fun! Don't forget to bring your appetite!
Essex ClamFestEssex, $
Sat, October 21, 2017  -  Sat, October 21, 2017   
The 35th annual Essex Clamfest has everything the small town is known for including pony rides, arts and crafts, K-9 demonstrations and, of course, the ever-popular clam chowder competition.
Kids in The KITCHEN - Autumn FruitsBoston, $
Sat, October 21, 2017  -  Sat, October 21, 2017   
In these hands on classes, kids (6-12) explore and taste the seasonal bounty of the region through the local vendors of the Boston Public Market.
Truffle Making Workshop w/ Taza Chocolate (+ Wine Tasting)Boston, $$
Sat, October 21, 2017  -  Sat, October 21, 2017   
Taste all the most popular Taza chocolate flavors of all intensity levels paired expertly with three local Massachusetts-grown wines. There will also be a bread and cheese pairing to accommodate the chocolate and wine.
Truffle Making Workshop w/ Taza Chocolate (Family-Friendly)Boston, $
Sat, October 21, 2017  -  Sat, October 21, 2017   
Make decadent dark chocolate truffles by hand with the talented chocolate chefs at Taza Chocolate, the Boston Public Market's local chocolatier. This class is Kid friendly.
Farm-to-KITCHEN Cooking Class: Seasonal Crepes/ Saltbox FarmBoston, $$$
Wed, October 25, 2017  -  Wed, October 25, 2017   
Chef Ben and Chef Aaron's recipes will awaken your senses and introduce you to both savory and sweet crepes using local and seasonal ingredients. The majority of ingredients used will be straight from Saltbox Farm.
Farm-to-KITCHEN Cooking Class: Regions of FranceBoston, $$
Thu, October 26, 2017  -  Thu, October 26, 2017   
In this hands on class, guided by Chef Cleo you’ll create an exciting three-course meal based on seasonal, local food sourced from the Boston Public Market.
The Art of the Dumpling with Fresh ZenBoston, $$
Fri, October 27, 2017  -  Fri, October 27, 2017   
Learn the art of the dumpling. In this fun, hands-on class, Ruby Chan of Fresh Zen Foods will show you how to create a variety of dumpling recipes that were in her family for generations.
Kids in The KITCHEN - Greens & SquashesBoston, $
Sat, October 28, 2017  -  Sat, October 28, 2017   
Cooking classes for kids ages 6-12 to learn about local food and the journey it makes from the farm to the table. The kids explore and taste the seasonal bounty of the region.
Pumpkin Fest in The KITCHENBoston, $
Sat, October 28, 2017  -  Sat, October 28, 2017   
We’re celebrating this beloved autumn fruit with samples of our favorite pumpkin foods and beverages from the Boston Public Market, plus hands-on pumpkin activities.
Farm-to-KITCHEN Cooking Class: Flavors of Florence & TuscanyBoston, $
Sat, October 28, 2017  -  Sat, October 28, 2017   
Learn how to create craft cocktails using local spirits made right here in New England! Each cocktail will be made using Saxtons River Distillery liquors.
First Armenian Church Fall Harvest BazaarBelmont, Free
Sat, October 28, 2017  -  Sat, October 28, 2017   
The annual Fall Harvest Bazaar returns to Belmont on Saturday, October 28 from 12 noon to 7 PM. at The First Armenian Church of Belmont! Join for delicious Armenian Food!
Baking School: Essential Breads, Pastries, Cookies & MoreBoston, $$
Sun, October 29, 2017  -  Sun, October 29, 2017   
Go back to school and learn how to bake with Chef Cleo Bell! In this lively, hands-on cooking class you’ll learn the essential science and techniques to creating perfect baked goods.
Truffle Making Workshop w/ Taza Chocolate (+ Wine Tasting)Boston, $$
Tue, October 31, 2017  -  Tue, October 31, 2017   
Taste all the most popular Taza chocolate flavors of all intensity levels paired expertly with three local Massachusetts-grown wines. We'll make dark chocolate truffles by hand with the talented chefs at Taza Chocolate
Farm-to-KITCHEN Cooking Class: Mediterranean Mezze & TapasBoston, $$
Wed, November 1, 2017  -  Wed, November 1, 2017   
Both western and eastern mediterranean cultures have their own versions of small savory plates, called mezze in Turkey and Lebanon to the east, and tapas in Spain to the west.
BAZAAR RUSSE – Slavic Food and CraftsMaynard, Free
Fri, November 3, 2017  -  Sat, November 4, 2017   
Slavic food for eat in and take out featuring pierogi, potato pancakes, borscht, stuffed cabbage, kielbasa and more. Russian nesting dolls, crafts, and jewelry along with homemade crafts and baked goods also for sale.
Baking School: Essential Breads, Pastries, Cookies & MoreBoston, $$
Sun, November 5, 2017  -  Sun, November 5, 2017   
Come to The KITCHEN's at The Boston Public Market hands-on cooking class you’ll learn the essential science and techniques to creating perfect baked goods.
The Magic of Uni: Cooking Sea UrchinBoston, $$
Wed, November 8, 2017  -  Wed, November 8, 2017   
Red’s Best expert urchin diver. Our culinary friends from Row 34 then lead attendees through a hands-on cooking class, preparing seasonal dishes using Doug’s hand-harvested urchins.
Farm-to-KITCHEN Cooking Class: Regions of FranceBoston, $$
Thu, November 9, 2017  -  Thu, November 9, 2017   
Join The KITCHEN at The Boston Public Market for a seasonal class with a local twist on the traditional flavors from the Southern and Northern regions of France at our Farm-to-KITCHEN Cooking class
Truffle Making Workshop w/ Taza Chocolate (Family-Friendly)Boston, $
Fri, November 10, 2017  -  Fri, November 10, 2017   
We have THREE family-friendly truffle making classes that will satisfy all your wildest cravings & let you share a sweet moment with your whole family making chocolate side-by-side.
Truffle Making Workshop w/ Taza Chocolate (+ Wine Tasting)Boston, $
Fri, November 10, 2017  -  Fri, November 10, 2017   
Mini wine, bread, and chocolate tasting and a lesson on how to make ganache from scratch! Lastly, you will be lead through a truffle making class by the leading chefs at Taza chocolate.
Superfood Society with Jennifer HanwayBoston, $
Sat, November 11, 2017  -  Sat, November 11, 2017   
Learn how to nourish, cleanse, and beautify by changing how you eat! Join Holistic Nutritionist and Bio Signature Modulation Practitioner Jennifer Hanway for a hands-on cooking class or nutrition talk.
Side-by-Side Celebrity Chef Cooking SeriesBoston, $$$
Sat, November 11, 2017  -  Sat, November 11, 2017   
Hands-on cooking class; attendees cook in small groups along with the chef. Four-course tasting menu made with the highest quality seasonal ingredients sourced from local farmers and food artisans from the Boston Public Market.
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