Bread Making Workshop w/ Somerville Bread Co.
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If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
Bread Making Workshops with Somerville Bread Co.
Presented by The Trustees
Calling all carb lovers!
Ever wanted to know the secrets behind making fresh-baked bread at home?
We’ve recruited the experts at Somerville Bread Co., the Boston Public Market’s organic artisan bread company, to lead a hands-on bread making workshop that will teach attendees the art of baking naturally-leavened bread in classic varieties.
Many home cooks can be intimidated by the supposedly complicated process, but we’ll walk you through each step - from kneading to rising to pulling and shaping to baking.
We’ll also explain the science and traditions underlying each step, so you’ll leave with the confidence to create masterful loaves of fresh bread in your own home.
Bread Making Workshops
May 7th and June 4th
4:00-6:00 pm
The KITCHEN at the Boston Public Market
100 Hanover Street
Boston, MA 02018
We’ll be focusing on one of Somerville Bread Co’s most popular bread varieties - a classic Rye Bread.
However, while you work, Somerville Baking Co.
will sample and describe different varieties of their artisan bread, which will be paired with local cheeses from Appleton Farms.
At the end of the class, you’ll leave with a full understanding of how to make bread at home, plus a fresh Rye Loaf to take away with you.
These classes will sell out quickly.
Please purchase your ticket in advance.
Costs: $36 per Trustees member and $45 per nonmember.
Members must bring their current member card and number.
Join The Trustees and save!
Members save between 20-50% off all classes in The KITCHEN.
Join here.
About The Trustees and The KITCHEN
As one of the largest owners of agricultural land and the premier steward of the cultural and natural landscape of Massachusetts, The Trustees extends its leadership to transform the local food system by connecting residents and visitors back to the land and sharing the Commonwealth’s collective agrarian heritage through innovative retail and educational experiences at the Boston Public Market in the heart of downtown Boston.
The KITCHEN is a community gathering place, managed by The Trustees, that is restoring the craft of seasonal cooking in Massachusetts, New England, and beyond through hands-on classes and educational experiences that celebrate the farmers and artisans of this region.
Partnered with the Boston Public Market, The KITCHEN embraces a whole-food approach to eating and promotes cooking as an essential cornerstone of a sustainable food system.
Join The Trustees and receive 20%-50% off all classes, workshops, and events at The KITCHEN and all Trustees properties.
| COST | ↑ top |
$ 36 - 45
| WEBSITE | ↑ top |
www.eventbrite.com/e/bread-making-workshop-w-somerville-bread-co-tickets-30273030449
| LOCATION | ↑ top |
100 Hanover St., Boston, MA, 02108 map
The KITCHEN at The Boston Public Market
| RELATED LINKS | ↑ top |
Info changes frequently. We cannot warrant it. Verify with Bread Making Workshop w/ Somerville Bread Co. before making the trek. If you find an error, please report it...