Side-by-Side Celebrity Chef Series

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If this is a recurring event that will be happening again this year, please let us know.

Dates:	Saturday, November 11, 2017 - Saturday, January 20, 2018
Hours:	Hours Vary see below
Ages:	Adults
In/Outdoor:	Indoor
Cost:	$$$ see below
Category:	Food Fun

Join The Trustees for an unforgettable cooking and food experience at The KITCHEN at Boston Public Market. Cook side-by-side with celebrated Boston chefs who are committed to highlighting New England’s local farmers, fishermen and artisans on their menus.

The series kicks off with Chef William Kovel from Catalyst in November, and continues with Chef Matt Jennings of Townsman in December, and Chef Irene Li of Mei Mei in January.

Chef William Kovel | November 11
Chef Matt Jennings | December 9
Chef Irene Li | January 20

Series Highlights:
Hands-on cooking class; attendees cook in small groups along with the chef.
Listen and learn from the masters themselves.
Four-course tasting menu made with the highest quality seasonal ingredients sourced from local farmers and food artisans from the Boston Public Market.
Intimate class size of no more than 20 people.
Local wine and craft beer pairings with each course.

Tickets are $120 for Trustees members and $150 for non-member. Book tickets here

HOURS

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November 11, 2017 from 6:00-9:00 pm
December 9, 2017 from 6:00-9:00 pm
January 20, 2018 from 6:00-9:00 pm

COST

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Tickets are $120 for Trustees members and $150 for non-member.

WEBSITE

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www.eventbrite.com/e/side-by-side-celebrity-chef-cooking-series-tickets-3836966269

LOCATION

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100 Hanover Street, Boston, MA, 02108 map
Phone: (978) 578-5867