Kids & Family Programming: February Vacation Week 2018

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If this is a recurring event that will be happening again this year, please let us know.

Dates:	Thursday, February 22, 2018 - Thursday, February 22, 2018
Hours:	11am-1:45pm
Ages:	Kids, Teens, Adults
In/Outdoor:	Indoor
Cost:	Free see below
Category:	Food Fun

These classes are held in collaboration with vendors in the Boston Public Market and are taught by market vendors, local food entrepreneurs, and KITCHEN chefs who tell first-hand stories about where the ingredients are sourced and how they are grown/made.

Parents: Please plan to stay in The KITCHEN during the class.

IF YOUR CHILD HAS A FOOD ALLERGY, please email [email protected] to inquire about the recipes.

Unfortunately we cannot modify recipes for these events.

Fresh, Fast & Delicious with Project Bread Thursday, February 22 from 11:00 am-12:30 pm and 1:00-1:45 pm | Join Project Bread’s Chef Vanessa Labranche as she leads free cooking demonstration every Thursday.

Each week, Chef Vanessa introduces new recipes that feature fresh, healthy foods that can be purchased at the market.

Enjoy simple, tasty recipes that do not require a lot of time, skill, or money to prepare.

COST

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FREE

WEBSITE

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www.eventbrite.com/e/kids-family-programming-february-vacation-week-2018-tickets-42433400443?aff=eac2

LOCATION

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100 Hanover St., Boston, MA, 02108 map