KITCHEN Master Class: Steak Three-Ways | Deluxe Class
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If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
Each KITCHEN Master Class will focus on a different type of food to teach you about sourcing, preparing, seasoning and cooking each recipe to perfection.
Cooking skills of all levels are welcome!
KITCHEN Master Class: Steak Three-Ways is a deluxe class.
You'll eat your fill of the highest quality steak available; pasture-raised without hormones or antibiotics by the friendly folks at Chestnut Farms in Hardwick, MA.
In this lively, hands-on cooking class you’ll learn how to utilize the produce and products of the farmers and artisans of the Boston Public Market.
Guided by Chef Cleo you’ll create an exciting three-course meal based on seasonal, local food, and increase your comfort in the kitchen through new knife skills, techniques, and flavor profiles.
In addition to learning a new cooking style, you'll enjoy tastes of three local New England wines that pair perfectly with recipes we’ll be making, courtesy of The Massachusetts Wine Shop.
Come ready to roll up your sleeves and get cooking!
| COST | ↑ top |
$85
| WEBSITE | ↑ top |
| LOCATION | ↑ top |
100 Hanover Street, Boston, MA, 02108 map
Phone: (617) 973-4909
100 Hanover Street
Boston, MA 02108
| RELATED LINKS | ↑ top |
Info changes frequently. We cannot warrant it. Verify with KITCHEN Master Class: Steak Three-Ways | Deluxe Class before making the trek. If you find an error, please report it...