Kiddos in the Kitchen: April Vacation
We have Not Yet Posted This Year's Information for This Event Yet
If new information for this event is already available for this year, please let us know.
If new information for this event is already available for this year, please let us know.
| Venue: | Powisset Farm |
| Dates: | Mon from 4/19/22 - 4/19/22 |
| Hours: | 9AM-12PM |
| Ages: | Kids |
| In/Outdoor: | Indoor |
| Cost: | $$ see below |
| Category: | Food Fun |
Each day, for three hours, children will learn kitchen basics and enjoy hands-on cooking with Powisset Cooks! Instructors. At the end of each session, we’ll join together at the table and enjoy eating what we’ve prepared.
Every day will be different, covering a range of cooking techniques and incorporating a variety of ingredients from the farm.
Menu:
Monday: Desserts
Ice Cream Cookie Sandwiches
Whoopi Pies
Zucchini Brownies
Lemonade
Tuesday: Ravioli & Salad
Homemade Spinach & Cheese Raviolis with homemade tomato sauce. Chopped Salad with homemade Ranch Dressing. Shortbread Jam Cookies.
Wednesday: Scones
Blueberry Lemon
Ham, Cheddar & Chive
Cinnamon Chip
Homemade Butter & Jam
This drop-off class is designed for children ages 7-12. Class is limited to 10 students to allow for social distancing.
Pre-registration is required 2 days prior to a class or event. If it is within 2 days and you wish to register, please email [email protected] or call 508.785.0339 to find out if there is space remaining.
| COST | ↑ top |
$90
| WEBSITE | ↑ top |
| LOCATION | ↑ top |
37 Powisset Street, Dover, MA map
Phone: (508) 785-0339
| RELATED LINKS | ↑ top |
- Profiles
- Localities
Info changes frequently. We cannot warrant it. Verify with Kiddos in the Kitchen: April Vacation before making the trek. If you find an error, please report it...