Holiday Lunches at The Nautilus Pier 4
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If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
The highly-anticipated holiday lunch at The Nautilus Pier 4 is returning on weekends this December.With four dining areas, each decked out in lush holiday greenery designed by Winston’s Flowers, The Nautilus Pier 4 is the perfect place to get into the holiday spirit.
Guests are invited to celebrate the season with an unforgettable dining experience featuring seasonal dishes and festive beverage specials.
Chef Stephen Marcaurelle and his team have curated a special lunch menu including favorites such as the Blue Crab Fried Rice, served with jumbo lump crab, crispy farm egg, garlic, scallion and thai lime nam jim sauce, and the Peking Inspired Whole Roasted Duck, an oven roasted breast with crispy confit leg, sushi rice, warm steamed buns, hoisin, smoky mayo and sriracha.
Additionally, Bar Manager Bill Sabine and the Nauti Bar Team are concocting winter Spritzes, a festive Bloody Mary and Michelada, along with a new cocktail, the M&M Shot, which features Amaro Montenegro and Mezcal.
Cocktails will be served from festive, Nautilus-themed winter flasks which will also be available for in-store purchase!
Reservations are highly encouraged and can be made on OpenTable.
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Varies
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300 Pier 4 Boulevard, Boston, MA, 02210 map
Phone: 813-340-8410
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Info changes frequently. We cannot warrant it. Verify with Holiday Lunches at The Nautilus Pier 4 before making the trek. If you find an error, please report it...