Father's Day Weekend at Atlantic Fish Co.
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If this is a recurring event that will be happening again this year, please let us know.
If this is a recurring event that will be happening again this year, please let us know.
Serving Boston the freshest catch since 1978, Atlantic Fish Co.will be dishing out four specials in addition to two desserts over three days.
To start, there is salmon tartare with crispy rice, ginger soy and smoked chili oil ($22), or a pound of local steamers with drawn butter ($24).
Entrée options are lobster thermidor packed with 24 ounces of Maine lobster, gruyere and cognac ($92), and grilled halibut with maitake mushrooms and a corn-squash succotash ($47).
For dessert ($14), a black forest torte with Chantilly cream or a cherry ice box cheesecake with a Graham cracker crust.
Atlantic Fish Co.
also will feature two cocktails: Back Bay Select Old Fashioned with Blanton’s bourbon, demerara and angostura bitters, as well as A Perfect Blanton’s served neat or over a rock.
| COST | ↑ top |
Admission is FREE!
| WEBSITE | ↑ top |
www.opentable.com/atlantic-fish
| LOCATION | ↑ top |
Atlantic Fish Co., 761 Boylston Street, Boston, MA, 02116 map
| RELATED LINKS | ↑ top |
Info changes frequently. We cannot warrant it. Verify with Father's Day Weekend at Atlantic Fish Co. before making the trek. If you find an error, please report it...
