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Elevated Italian Dining: Matria’s Dine Out Boston Experience

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If this is a recurring event that will be happening again this year, please let us know.
Dates:Monday, August 4, 2025 - Sunday, August 10, 2025
Hours:Hours Vary see below
Ages:Adults
In/Outdoor:Indoor
Cost:$$ see below
Category:Food Fun
For the primi lunch course, choose from the Farro Salad with grilled summer squash, roasted fennel, heirloom cherry tomatoes, and an orange pomegranate vinaigrette.

Other options include a Caesar Salad, or Grilled Octopus featuring roasted heirloom carrots, polenta, pancetta, served in a white wine lemon sauce.

For the secondi lunch course, selections include Oven-Roasted Branzino, served with grapes, golden raisins, basil, marble potatoes, lemon, green chickpeas, cauliflower and pine nuts.

Another option, is the signature Piedmont Ribeye Sandwich, made on fresh focaccia, roasted tomatoes, arugula, red onions, shaved parmesan, and salsa verde, served with polenta and zucchini fries.

Guests can also opt for San Marzano Campanelle, tomatoes, garlic and fresh herbs.

For the dolci-course, choose from Tiramisu, Panna Cotta or Stone Fruit Sorbet.

For dinner, guests can choose one primi option, such as the Matria Salad, featuring Romano beans, tomatoes, olives, charred cabbage, basil, pickled red onion, salami, and green goddess dressing.

Other options include Burrata or Grilled Octopus featuring roasted heirloom carrots, polenta, pancetta, served in a white wine lemon sauce.

For the secondi course, selections include Oven-Roasted Branzino, served with grapes, golden raisins, basil, marble potatoes, lemon, green chickpeas, cauliflower, and pine nuts.

Another option is the Piedmont Ribeye (12 oz.), accompanied by truffle polenta and roasted mushrooms in a Gorgonzola sauce.

Guests can also try the Seafood Tagliatelle, featuring clams, mussels, parsley, bottarga breadcrumbs, and caramelized fennel.

To end the night, guests can choose from three dolci options: Tiramisu, Panna Cotta, or Stone Fruit Sorbet.

Reservations are available for lunch and dinner.

InterContinental Boston, 510 Atlantic Avenue, Boston.

(617) 217-5151.

HOURS↑ top

Lunch 11:30 AM - 2:00 PM
Dinner 4:30 PM - 10:00 PM


COST↑ top

Lunch menu ($27) and a three-course dinner menu ($46)

WEBSITE↑ top

resy.com/cities/boston-ma/venues/matria?seats=2&date=2025-08-04

LOCATION↑ top

510 Atlantic Ave, Boston, MA, 02210 map

Matria
510 Atlantic Avenue, Boston MA

RELATED LINKS↑ top

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